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Too Good To Go aims to limit the amount of food waste – as well as it environmental impact – by allowing businesses to bundle and sell any leftover food at the end of the day. Consumers can snag “surprise bags” of food from businesses – meaning whatever food the business has leftover that day – for less than the retail price, and businesses can recoup some of the money they would have lost if the food had remained unsold. 

The app launched in Copenhagen seven years ago, according to Senior PR Manager Sarah Soteroff. After moving to markets across Europe, the app came to the United States in 2020 and now can be found in 14 markets across the country. 

Too Good To Go has saved more than 200 million meals globally so far, and it aims to add to that total count with its partners in metro Atlanta.

We offer several ways to sign up:

-Click the "Sign Up Now" to sign up on the Too Good To Go site. 

-Click "Get me to a representative" and we will collect some info and get you in touch with our representative of Too Good To Go. They will personally handle signing you up. 

-Click "Contact RLB" to contact RLB Hospitality with any questions you have and we will walk you through the process. 

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